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SALAME MILANO – 100 GR THINLY SLICED

£3.00

Among the most renowned Italian salamis, the one made by Menatti consists of a mix of lean pork meat combined with pieces of fat, finely ground (“a grana di riso”), put in a tube with the addition of spices, and aged for about 90 -120 days.

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Among the most renowned Italian salamis, the one made by Menatti consists of a mix of lean pork meat combined with pieces of fat, finely ground (“a grana di riso”), put in a tube with the addition of spices, and aged for about 90 -120 days.

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