Description
A traditionally prepared sauce of tangy sun-dried tomatoes balanced by aromatic basil and ricotta.
Ingredients: water, double tomato concentrate 22%, sunflower oil 20%, sundried tomatoes 9%, basil 6%, Ricotta (whey, milk cream, salt) 6%, Pecorino Romano cheese (sheep’s milk, salt, lamb’s rennet) 4%, extra virgin olive oil, cashew nuts, sugar, pine nuts, garlic powder, salt, acidity regulator: E270, natural flavourings.
Allergy Advice: For allergens see ingredients listed in bold. May contain other nuts and peanuts.
Additional information
| brand | Rummo |
|---|
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