Description
Prepared for jelly essential to maintain the beauty of fruit cakes and prevent browning. Thanks to its formulation, the jelly has a very delicate and fruity taste and an optimal consistency.Ideal to be used on fruit cakes to maintain all the freshness of the fruit and make it shiny and delicious.
Ingredients:
Sugar, tapioca starch, gelling agent (carrageenan), acidifier (potassium tartrates), stabilizer (potassium chloride). It may contain WHEAT, MILK, EGGS, NUTS, SOYA.Without ingredients of animal origin.
Additional information
brand | Paneangeli |
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