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686 Fulham Road
SW6 5SA London UK
SW6 5SA London UK
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Sunday 9:00-18:00
GUANCIALE 250 GR approx
£8.50
Guanciale is obtained from the pig’s cheek, this meat owes its delicate flavor to the presence of thin filaments of fat.
Very versatile in the italian cooking tradition and widely used for a good carbonara.
Guanciale is obtained from the pig's cheek, this meat owes its delicate flavor to the presence of thin filaments of fat.
Very versatile in the italian cooking tradition and widely used for a good carbonara.
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